A journey of flavors on the sea of Sorrento

At the Molo 52 Restaurant, every dish is born from the meeting of tradition and creativity.
Our cuisine celebrates the day’s fresh catch, local excellence, and seasonality, transforming simple ingredients into refined experiences.
From tuna tartare to linguine with seafood, each creation tells the story of the territory with taste and authenticity. All is paired with a carefully curated selection of Italian and international wines, designed to enhance every flavor.
An elegant yet informal setting, overlooking the harbor with a relaxed atmosphere.
Whether it’s a romantic dinner, a special lunch, or an evening with friends, our restaurant is the perfect place to enjoy a moment of true pleasure.